A delicious lightly toasted wafer cracker which is the ideal accompaniment to dips, antipasto, cheese and Rutherford & Meyer fruit paste. They are very crispy and incredibly flavoursome which you don’t expect from a wafer style cracker.
From ancient origins…
When their empire reigned supreme the ancient Romans enjoyed culinary specialties from all over Europe. Rome’s finest bakers developed the simple wafer biscuit as a refreshing delight to accompany their decadent feasts. Tasty ingredients were added in season, and the wafers were often baked with special patterns to confirm their source and quality.
Rutherford & Meyer brings you these delicious wafers baked by today’s master bakers. We invite you to enjoy them with your favorite foods and good friends.
General information
- 100% natural ingredients
- Extra large in size so you can serve them whole or break them into bite-sized pieces
- 3.5oz / 100g pack
Three divine flavours:
Natural
A wonderful blend of natural ingredients with the slightest hint of cheddar.
Percorino Romano
Combining the rich, full bodied flavour of Pecorino Romano, a sheep’s milk cheese originating from the Rome area of Italy, these wafers will tantalise the taste buds.
Fennel
Introducing the subtle yet distinct flavour of fennel for a fantastic and unique taste experience.
Ideas for use
View our Roman Wafers ideas for use.
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